Camellia sinensis, Fol. – Tee
Dosis: 3-15 g/Tag
Tee wirkt als Anregungsmittel bei geistiger und körperlicher Erschöpfung. Es hilft ebenso bei Ablagerungen und Stauungen durch trägen Stoffwechsel. Es besteht zu 50% aus dem Antioxidans Catechin.
- Fettleber
- Metabolisches Syndrom
- Bindegewebsschwäche
- Neurodegeneration
- Hypercortisolismus
- Krebs
- Sjögren’s syndrom
- Übergewicht
- Arthritis
- Karies
- Fettleber
In mice fed with high-fat/western style diet (HFW; 60% energy as fat, reduced levels of calcium, vitamin D3, choline, folate, and fiber), EGCG treatment reduces hepatosteatosis and concomitantly increases autophagy
- Metabolisches Syndrom
2.1. Hypercholesterinämie
The current research work enables us to conclude that green tea is effective against hypercholesterolemia and hyperglycemia.
2.2. Diabetes
The current research work enables us to conclude that green tea is effective against hypercholesterolemia and hyperglycemia.
From these results, we conclude that supplementation of EGCG improves glucose tolerance, insulin sensitivity, and endothelial function. The results suggest that EGCG may have beneficial health effects in glucose metabolism and endothelial function through modulating HFD-induced inflammatory response.
- Bindegewebsschwäche
Elasto-regenerative properties of polyphenols.
Our results indicate that polyphenols bind to monomeric tropoelastin and enhance coacervation, aid in crosslinking of elastin by increasing lysyl oxidase (LOX) synthesis, and by blocking MMP-2 activity. Thus, polyphenol treatments leads to increased mature elastin fibers synthesis without increasing the production of intracellular tropoelastin.
- Neurodegeneration
The MTT/resazurin and spectrin assays indicated that EGCG and resveratrol protected against GF 109203X-induced cell death and cytoskeleton degeneration, with a maximal effect at 1 and 3 μM, respectively
In this study, we found that EGCG treatment (2 mg · kg -1 · day -1) dramatically ameliorated the cognitive impairments, reduced the overexpressions of Aβ(1-40) and amyloid precursor protein (APP), and inhibited the neuronal apoptosis in the APP/PS1 mice.
- Hypercortisolismus
Our study is the first to provide evidence that the health benefits of green tea and its polyphenolic compounds may be attributed to an inhibition of the cortisol producing enzyme 11β-HSD1
- Krebs
EGCG inhibited the spreading of mouse metastatic LL2-Lu3 lung cancer cells on the fibrinogen substratum, which suggested an impairment in the interaction between cancer cells and fibrinogen. Since the interaction between cancer cells and fibrinogen plays an important role in metastasis, the present results suggest, at least partially, that EGCG inhibited metastasis in the mouse models reported previously by inhibiting such an interaction.
6.1. Leberkrebs
The results suggest the potential of EGCG as an anticancer agent in the prevention or treatment of HCC.
6.2. Bronchialkrebs
Moreover, long-term EGCG treatment not only inhibited total and membranous EGFR expression, but also markedly attenuated EGFR nuclear localization and expression of the downstream target gene cyclin D1, indicating that EGCG treatment suppressed EGFR transactivation.
6.3. Prostatakrebs
Enhanced inhibition of prostate cancer xenograft tumor growth by combining quercetin and green tea.
After 6-weeks of intervention tumor growth was inhibited by 3% (0.2% Q), 15% (0.4% Q), 21% (GT), 28% (GT+0.2% Q) and 45% (GT+0.4% Q) compared to control.
6.4. Hautkrebs
The green tea polyphenol, (-)-epigallocatechin-3-gallate (EGCG), has been shown to have anti-carcinogenic effects in several skin tumor models
- Sjögren’s syndrom
Overexpression of HO-1 and Bcl-2 mediated by EGCG blocked this pathogenic cycle, subsequently resulting in the inhibition of ROS-mediated DNA damage and apoptosis, and protected salivary gland tissues from oxidative stress. Clinically, green tea catechin may have therapeutic efficacy for Sjögren’s syndrome.
- Übergewicht
– Novel insights of dietary polyphenols and obesity.
Here, we evaluated the impact of commonly consumed polyphenols, including green tea catechins, especially epigallocatechin gallates, resveratrol and curcumin, on obesity and obesity-related inflammation. Cellular studies demonstrated that these dietary polyphenols reduce viability of adipocytes and proliferation of preadipocytes, suppress adipocyte differentiation and triglyceride accumulation, stimulate lipolysis and fatty acid β-oxidation, and reduce inflammation.
Thus, EGCG has an anti-inflammatory effect by suppressing STAT3 proteins and Th17-cell differentiation. EGCG thus shows promise for treating autoimmune conditions related to STAT3 or Th17 cells, such as metabolic syndrome, inflammatory arthritis, and some neoplastic diseases.
- Arthritis
Thus, EGCG has an anti-inflammatory effect by suppressing STAT3 proteins and Th17-cell differentiation. EGCG thus shows promise for treating autoimmune conditions related to STAT3 or Th17 cells, such as metabolic syndrome, inflammatory arthritis, and some neoplastic diseases.
- Karies
Camellia sinensis (Tea): Implications and role in preventing dental decay.
This article outlines the possible role of these compounds coupled with the presence of high fluoride content in tea to exhibit an anticariogenic effect.
TCM
Die 5-Elementeanalyse bildet die Energiedynamik von Camellia wie folgt ab:
Blau bedeutet : TCM-Quellen
Grün bedeutet: TCM-Quellen und Studien
Schwarz : Studien
Rot: Studien Hauptwirkung
Zum Verständnis der Abkürzungen des Schaubildes siehe
Struktur – und Wandlungsmodell der chinesischen Medizin
http://www.chinesischemedizin.com/CMS/index.php/struktur-und-wandlungsmodell.html
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